Voyager Pasta and chicken with curry sauce
The i-Run team says
Compact and lightweight, it is easy to carry and fits perfectly in your backpack.
You enjoy superior nutritional benefits thanks to recipes designed for athletes.
Its long shelf life and resistance to the elements allow you to store it without worry and take it anywhere.
Key features of the Voyager freeze-dried meal: Pasta and chicken in curry sauce
- Light and compact design: easy to carry
- Flavorful ingredients
- Quick rehydration with hot water (about 10 mins)
- Long shelf life (24 to 48 months from production depending on the recipe)
- Resistant to weather, cold, heat, altitude, depth...
- Graduated and resealable pouch for preparation
- Weight: 80 g
Technical description
Instructions for Use:
- Open your Voyager freeze-dried meal at the notch above the zip.
- Pour boiling water according to the level indicated on the back of the pouch and follow the graduated scale inside the pouch.
- Stir and close for 10 mins.
- Open the Voyager pouch, mix well, and enjoy, it's ready.
Ingredients:
Pasta 60% (durum WHEAT semolina), freeze-dried chicken 15%, sunflower oil, potato starch, salt, curry 2.5% (turmeric, coriander, fenugreek, MUSTARD, onion, cardamom, ginger, anise, fennel, clove, garlic, paprika), glucose syrup, MILK proteins, paprika, parsley 0.7%, shallot, garlic, cumin, pepper, chives, tarragon.
May contain traces of: eggs, fish, nuts, peanuts, soy, celery.
Nutritional Values:
Composition | Per pouch |
Dry weight | 80 g |
Rehydrated weight | 260 g |
Energy value (kcal) | 325 kcal |
Energy value (KJ) | 1366 kj |
Fat | 11 g |
Of which saturated fatty acids | 0.98 g |
Carbohydrates | 40 g |
Of which sugars | 1.8 g |
Dietary fiber | 2.5 g |
Proteins
Salt | 17 g
2.5 g |