The i-Run team says
Meltonic Tonic Organic Cake: indulgence and energy
The MelTonic Tonic Organic Cake with raspberry flavor delights gourmet athletes for running sessions in top form.
Composed of honey and royal jelly, it provides a maximum of energy during your run. It offers a rich supply of iron and magnesium to keep you going until the finish line.
Gluten-free and lactose-free, the Mel'Tonic Tonic Organic Cake is suitable for all athletes and promotes optimal digestion. It only takes 5 minutes of preparation and 30 minutes of baking to enjoy the benefits of this delicious cake.
Key points of the Meltonic Tonic Organic Cake:
- Energy cake preparation
- To be consumed before effort
- Honey and royal jelly: energy
- Rich supply of iron and magnesium
- GLUTEN-FREE
- LACTOSE-FREE
- Optimal digestibility
- Flavor: raspberry
Technical description
Ingredients:
Brown cane sugar*, corn flour*, semi-whole rice flour*, lupin flour*, leavening agent* (corn starch*, baking soda, natural tartaric acid from winemaking), honey flakes* 2.9%, raspberry pieces* 1.5%, guar seed flour*, whole egg powder*, natural flavoring*, royal jelly*.
*Ingredients from organic farming.
Usage Instructions:
Add 300mL of water to the mix and stir. Bake for 30-35 minutes at 200?C in a conventional oven.
Consume between 1/2 to 1/3 of the cake up to 1.5 hours before exertion.
Can be stored in the refrigerator for up to 3 days or can be frozen.
Nutritional values per 100g:
- Energy: 367 kcal / 1555 kJ
- Fat: 1.6g
- of which saturated fatty acids: 0.3g
- Carbohydrates: 80.6g
- of which sugars: 49.8g
- Proteins: 5.3g
- Salt: 0.02g
- Phosphorus: 93mg
- Iron: 0.76mg
- Magnesium: 32mg
- Vitamin B1: 0.08mg
